FESTIVE MENU2018-10-15T12:08:45+00:00

A MODERN TWIST
ON CLASSIC
BRITISH CUISINE.

All of our food is freshly made in house using locally sourced, high quality produce.

FESTIVE MENU

2 courses – £22.95, 3 courses – £26.95

STARTERS

Roasted root vegetable & thyme soup with herb crouton & crusty bread V
Beef, horseradish & creme fraiche crostini
Chicken liver pate with rustic toast & chutney
Baked goats cheese in a hazelnut crust with balsamic onions V
Salt & pepper battered mushrooms with a sour cream dip V

MAINS COURSE

Roast turkey with all the trimmings
Roast rib of beef & Yorkshire pud
Braised lamb shank in a redcurrant jus with lemon, garlic & parsley mash
Oven roasted hake in a parsley sauce, parsnip potato cake & charred asparagus
Wild mushroom & stilton risotto, parmesan crisp & herb oil V
Cranberry, walnut & almond roast with a rich onion gravy V

DESSERT

Christmas pud with brandy sauce
White chocolate cheesecake with raspberry jelly
Caramel panna cotta with honeycomb & stem ginger
Apple & cherry crumble cake with vanilla custard
Chocolate bread & butter pudding
A selection of cheeses, crackers & chutneys

AFTER DINNER

Homemade mince pies & coffee

Available from 1st – 23rd December for
parties of 6 or more.
For more information and bookings…
01883 713453
info@georgeinnoldoxted.com
www.georgeinnoldoxted.com